Prime Rib Menu
Steak from Creekstone Farms, "Chef Choice", devoted to humanely and sustainably raising the animals in their care with respect and dignity.
PETITE CUT - $42
8 oz. — elegant, delicate, perfectly portioned
SIGNATURE CUT - $48
12 oz. — balanced, tender, and deeply flavorful
BUTCHER’S CUT - $54
16 oz. — thick, juicy, and cut for those who mean it
(You’re out of your element if you can’t finish it, man)
Add 5oz Lobster tail & Clarified Butter + 19
CHILDREN'S PRIME RIB DINNER - $28
Complete with milk, juice or soda
Included Accompaniments:
STARTER SALAD
Little gems, garlic croutons, cucumbers, tomatoes, lemon vinaigrette
GARLIC MASHED POTATOES
Fresh cream & butter
GARDEN CREAMED SPINACH
Whipped with fresh cream & parmesan cheese
HOUSE BAKED DINNER ROLLS
Served with herb butter
FRESH GRATED HORSERADISH
Martini Specials
GIN MARTINIS
$18
GRAY WHALE
Handcrafted dry gin with six California botanicals
$18
$14
OLIVE LEAF GIN BY FOUR PILLARS
Expresses the sun-soaked spirit of Yarra Valley, Victoria, Australia
$14
$12
FORD'S LONDON DRY
200-year-old distillery located in the heart of England. Copper pot still.
$12
$5 additional
Make it a Three Course:
$5 additional
WARM CHOCOLATE BREAD PUDDING
Caramelized banana, crème anglaise
CHOCOLATE DECADENCE
TCHO chocolate, Oreo cookie crust
BUTTERSCOTCH PUDDING
Vanilla cream, smoked sea salt
VODKA MARTINIS
$16
TITO'S HANDMADE MARTINI
Gluten-free vodka distilled from corn using old-fashioned copper pot stills
$16
$17
BELVEDERE ORGANIC MARTINI
Created from 100% organic rye
$17
$12
WHEATLEY HANDCRAFTED MARTINI
Handcrafted in traditional pot stills using the finest wheat
$12